Corn Casserole- a recipe of Grandma Lee's

I made this the other day and it was really good!

~Judy

Corn Casserole (Grandma Lee)

2 cups whole kernel corn
1 1/2 tablespoon butter
4 eggs
1 cup cracker crumbs (bread works, too)
2 cups milk
1/2 cup grated cheese
3/4 teaspoon salt
1/2 teaspoon paprika
Pepper to taste

Beat eggs, add melted butter to corn, then seasonings. Add milk and mix well. Add grated cheese and eggs. Fill buttered baking dish half full and cover with 1/2 the crumbs. Add remaining corn mixture, then the rest of crumbs.

Oven temp. 350, bake till firm, about 30-40 min. Enjoy!


From Mom: Humor for the day

"The laziest man I ever met put popcorn in his pancakes so they would turn over by themselves."
Actor W.C. Fields